Changes for page Cheddar Broccoli Bacon Soup
Last modified by Richard Johnson on 2020/04/10 13:20
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... ... @@ -9,14 +9,16 @@ 9 9 2 cups bacon bits 10 10 \\12 cups chicken or vegetable broth (3 tablespoons Better Than Bouillon Chicken plus water) 11 11 10 cups 2% or whole milk 12 -8+ cups shredded m ediumcheddar cheese (NOT sharp)12 +8+ cups shredded mild cheddar cheese (NOT sharp) 13 13 16 oz Velveeta, or omit shredded cheese and use the whole block (2 lbs), cubed into half-inch pieces 14 -1/4 cup apple cider vinegar (or more) 14 +1/4 cup apple cider vinegar (or more) + 1 T 15 15 2 Tablespoons Cholula hot sauce 16 16 1 Tablespoon ground cumin 17 -1 Tablespoon mustard powder (or more) 17 +1 Tablespoon mustard powder (or more) + 1 tsp 18 18 1 teaspoon ground white pepper 19 19 1/4 teaspoon truffle powder (or more, but be careful - strong stuff) 20 + 21 +1/2 tsp truffle salt 20 20 \\2 14-ounce can cannellini beans, rinsed 21 21 2 pounds broccoli crowns, trimmed and chopped (about 12 cups), or frozen chopped if you’re in a hurry 22 22 \\DIRECTIONS