Spicy Lemon Yogurt sauce (for crab cakes, etc.)
Last modified by Richard Johnson on 2018/08/03 23:17
1 C plain Greek yogurt
zest of 1 lemon
juice of 1/2 lemon
1-1.5 T Cholula hot sauce
1/8 tsp white pepper
1/8 tsp truffle salt
1/8 tsp salt
Mix all together and serve. Flavors will bloom and meld with time, so make it first.
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